And the winner is...

Chef Anthony McCarthy of the Saskatoon Club is the winner of the Gold Medal Plates chef competition in Saskatoon last night. He did amazing things with a morel mushroom! Yummm. Now he'll represent Saskatchewan at a national competition in February.

I was so fortunate to sit at the judges' table. Here I am pictured with my judging colleague, Dee Hobsbawn-Smith. All the chefs created such amazing dishes... I've never eaten so well!