I had a chance to sample a new Saskatchewan brew last night. It's a Belgian type made locally by the Shiny Penny Brewery, a new venture by two local beer connoisseurs, Chloe Smith and Cedric Dauchot (who hails from Belgium).
They plan to open the Shiny Penny Brew Pub in Saskatoon later this year. Keep tabs on their progress on their facebook page. Can't wait!!
"Out of Old Saskatchewan Kitchens" celebrates the colourful people and recipes that populated our province. It follows my first book "Prairie Feast: A Writer's Journey Home for Dinner." Saskatchewan tastes great -- I wrote the book on it!!