Fresh local food from the province of Saskatchewan
Saturday, August 21, 2010
Eat, Love, Judge
I am now a certified BBQ judge in the Pacific Northwest BBQ Association! I took the certification course today and tomorrow I'll be judging the Saskatoon BBQ Championship 2010. (Details.)
The big competition is at the Saskatoon Farmers' Market but tonight it was a fun event with lots of BBQ and an amateur competition. It was interesting to note that BBQ draws quite a different crowd than the morning farmers' market...
I took the judges certification course at the invitation of Schryer's Smoked BBQ Shack. Thanks Schryer's!
"Out of Old Saskatchewan Kitchens" celebrates the colourful people and recipes that populated our province. It follows my first book "Prairie Feast: A Writer's Journey Home for Dinner." Saskatchewan tastes great -- I wrote the book on it!!