"This is a beautiful book on Saskatchewan cuisine." John Gormley, News Talk 650.
"Amy Jo is to be applauded for putting the province's food history into perspective in an engaging and entertaining style." Bill Waiser, author of Saskatchewan: A New History.
Available soon at all Saskatchewan bookstores.
7 comments:
Congratulations Amy Jo! You are an inspiration.
When I come back to Saskatoon in December I will be buying several copies. My friends now know what they will be receiving as hostess/host gifts over the holiday season.
Bon Courage over the next few months as you "book talk" your way through promotion.
Bises.
I'm looking forward to picking up a copy!
Thanks JoyD and CallingForth. Appreciate your interest and support!!
This is great! I just ordered three off of amazon.ca for Christmas presents.
So FYI to all you Saskatchewanians out of province you CAN buy them on Amazon.ca
Thank you, Bernice!!
Congratulations and thanks for capturing our Saskatchewan history through food. Just watched your profile on Focus Saskatchewan and look forward to picking up a number of copies of your book - please let us know where.
Tim and Sherry
Thank you Tom & Sherry... I'm so glad you enjoyed the program. You can find my cookbook at Coles, Chapters, McNally Robinson and online at amazon.ca. It was also at Costco before Christmas and might still be there if not sold out. The book goes into a second printing next month, so it should be widely available this summer. :)
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