It may look like Christmas outside (yes, it snowed last night) but it is still October. Celebrate Oktoberfest at Saskatoon's German Cultural Centre. Since the former German Club was destroyed by a fire, it has reopened with a bright new building and a delicious German-inspired menu. Read my review in the Star Phoenix.
Bratwurst and warm potato salad.
Braised pork belly with baked beans and horseradish cream.
The best carrot cake I've ever shared with five friends!
"Out of Old Saskatchewan Kitchens" celebrates the colourful people and recipes that populated our province. It follows my first book "Prairie Feast: A Writer's Journey Home for Dinner." Saskatchewan tastes great -- I wrote the book on it!!