Not many among us have a drink named for them. Well, moi-meme, I have a smashingly good beverage bearing my name. The Amy Jo: 1 part Paddockwood London Porter and 2 parts Canadian sparkling wine, served in a champagne flute.
It was featured at a recent chef's dinner at the Sasaktoon Farmers' Market. But the real credit goes to my pal James Romanow, a.k.a. Dr. Booze, who invented this refreshing concoction. Check out his website for more wine wisdom.