I can't resist an event featuring Saskatchewan food (especially when they invite me to give a talk). Here are some of the local food products featured at the show Nov 15 & 16 in Saskatoon:
Prairie Sun Orchard - Homemade ice cream from Saskatchewan berries. I can highly recommend their chocolate-cherry-almond bark. No website; call 306-242-7573. You'll also find them at the Saskatoon Farmers' Market.
Petrofka Bridge Orchard - I tried their apple cidre and bought a bag of apples, which were fabulous. So, I asked the owner why we can't buy Saskatchewan apples in the grocery store -- the answer had to do with lacking a storage facility to keep apples fresh in large quantities. So let's get on that...
Bluestone Homegrown Beef - Owner Karla Hicks was giving out samples of her delicious homemade beef jerky. Their Angus cattle are raised on grass, drug free and aged 21 days.
Cedar Creek Organics - Also raised on green pastures and certified organic. Ground, steaks, franks, smokies, roasts and jerky. They have an informative and professional presentation, for which they deserve kudos. I'm told their beef is available at Dad's Nurition Centre in Saskatoon.
Bedard Creek Acres - A unique family business that captures the flavours of wild flowers and herbs in products such as such as Black Pansy Syrup and Creamy Chickweed Salad Dressing. Yummm.
Saskatchewan Mustard Development Commission - They were giving away little bags of mustard seeds - yellow, brown and Oriental - and offering food samples like this Freezer Cabbage Relish. I didn't know you could freeze cabbage!