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Visit my new book website!
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- Amy Jo Ehman
- I grew up on a farm with two big gardens, yet I was as far from the source of my food as any city working gal. Well, that's changed! Now, my dinner table is set with the foods of Canada's agricultural heartland and this blog shows how easy (and tasty) it is to eat locally in Saskatchewan. My book, Prairie Feast, was named Best First Book in Saskatchewan last year!
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2 comments:
Amy Jo,
I just found your book at the library. Already read chapter 5, have baked and am enjoying the Clafoutis. It is rare to come across a recipe where I have all the ingredients! Fantatic book.
You should mention on your blog that you are speaking at the Cliff Wright library on Jan 11 at 7pm.
Thanks, Bruce. Glad you're enjoying my book. Your comment enticed me to make clafoutis... it's such a great way to eat berries in the winter!
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